| Non Dairy Creamer for Coffee And Ice Coffee
Description : 
It is white or yellow powder with excellent fluidity and stability. It is designed for rapid direct dispersion into hot consumer use beverages such as instant coffee mixed 1 in 2,1in 3,freeze instant coffee mixed etc.It can increase milk smoothness and whiteness.
Raw material:
Glucose syrup, Refined vegetable oil, Sodium caseinate, Stabiliser, Emulsifier, Anti-caking agent.
Technologic data :
Fat :28~ 40 %
Protein: 2.0~4.5%
Moisture :5%max.
Parched grain: A
Wettability: 15 sec
Total count of bacteria colonies :1000/g max.
Coliaerogenes organisms: 40/100g max.
Salmonella: should not be checked out.
Packing specification :
Large-scale packing : 0.5kg/bag,1kg/bag,25 kg/bag
Preparation and application method recommended :
Instant coffee : 15%
Non Dairy Creamer : 46%
Granulated sugar : 39%
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